Safety-Set
Safety-Set
Features
- Enhanced fire safety, made with an ANSI/UL 94 HB rated resin
- Antimicrobial additive inhibits the growth of harmful bacteria, mold and mildew
- Satisfies requirements in NFPA Codes 17A and 96
- Can be used with all caster-mounted equipment including cooking appliances, warming carts, salad bars, and refrigerators
- Open-floor design allows appliance to rest level to ensure even cooking
- Able to withstand 1,000 psi of crush pressure
- Compatible with 3, 4, 5, and 6 inch casters
Safety-Set® is a positioning system designed for all caster-mounted commercial kitchen equipment. Safety-Set ensures equipment is always returned to its precise design-specified location under the fire suppression and ventilation systems after removal for cleaning or maintenance.
Safety-Set positioning system features an antimicrobial additive that inhibits the growth of harmful bacteria, mold and mildew, and is made with an ANSI/UL 94 HB rated resin to enhance fire safety. Compatible with 3, 4, 5, and 6 inch casters.
Approval/Certification Information
For product-specific approval information, please refer to the product’s specification sheet (see literature section above) or ask a Watts representative. Some certification agencies allow you to search by product name and brand.
Literature
Select a Model
Select options below to identify the UPC, Order Code, and Repair Kit for a specific Safety-Set